Tempura / Noodle
jam-pong
Spicy fresh noodle soup with seafood and vegetables
It became spicier by using red pepper, chili oil, and doubanjjang (chinese red pepper paste).
Preparation – yellow vinegar radish, Onion with Chunjang
Spicy fresh noodle soup with seafood and vegetables
It became spicier by using red pepper, chili oil, and doubanjjang (chinese red pepper paste).
Preparation – yellow vinegar radish, Onion with Chunjang